Baked Custard
Baked Custard Baked Custard is a classic, creamy dessert that promises comfort in every spoonful. With its velvety texture and delicate vanilla essence, each bite melts in the mouth, providing a sweet, subtle satisfaction. The light sprinkling of M-K Ground Nutmeg offers an aromatic hint that elevates the dish, while the optional flavor extracts offer a chance to customize the custard to your palate. Whether served in a large dish or individual cups, this dessert is perfect for both everyday indulgence and special occasions. Ingredients 6 Eggs 3/4 c. Sugar 1/2 tsp. Salt 4 c. Milk, scalded 1 1/2 tsp.