Waldorf Red Cake (Red Velvet Cake)
Red Velvet cake The Waldorf Red Cake, commonly known as Red Velvet Cake, is a captivating dessert, renowned for its striking red hue juxtaposed against a creamy white frosting. This recipe creates a moist and velvety crumb, achieved through the harmonious blend of cocoa and buttermilk. The subtle cocoa undertones provide a gentle nod to chocolate, while the vivid red coloring ensures this cake stands out at any occasion. Complementing its rich and tender crumb is a silky-smooth frosting made from a blend of butter, confectioners sugar, and a touch of vanilla, which not only adds aesthetic appeal but also