Croutons
Croutons Croutons are crispy, flavorful cubes of baked bread that serve as an excellent texture addition to various dishes. Infused with the rich flavors of garlic and Spanish paprika, these croutons not only bring crunch but also a burst of seasoning to your plates. They are a classic topping for tossed salads, providing a delightful contrast to fresh greens. Moreover, they can be floated on soups, adding both aesthetic appeal and a satisfying bite. Whether it's a creamy soup or a light salad, these croutons are sure to enhance your culinary experience. Ingredients 1/2 c. Butter or Margarine (softened) 1/2