Curry Dip
This Curry Dip boasts a creamy texture and a flavorful burst of spices. The richness of mayonnaise and sour cream serves as the perfect base to accentuate the aromatic notes from the curry powder and herbal seasoning. With an added kick from the chili sauce and the depth from granulated onion, this dip is sure to be a hit at any gathering. Serve it with vegetables, chips, or as a spread on sandwiches for an elevated taste experience.
Ingredients
- 1 c. Mayonnaise
- 1 c. Sour Cream
- 1 tsp. Chili Sauce
- 1 tsp. M-K Curry Powder
- 1 tsp. M-K Herbal Seasoning
- 1 tsp. M-K Seasoned Salt
- 1/2 tsp. M-K Granulated Onion
Directions
- In a medium-sized mixing bowl, combine mayonnaise and sour cream, ensuring a smooth blend.
- Stir in the chili sauce until well incorporated.
- Add the M-K Curry Powder, M-K Herbal Seasoning, M-K Seasoned Salt, and M-K Granulated Onion.
- Blend all ingredients well until the mixture is smooth and all seasonings are evenly distributed.
