Brown and Serve Cinnamon Rolls
Brown and Serve Cinnamon Rolls are a quick and easy way to enjoy the comforting aroma and flavors of cinnamon rolls without the hassle of making them from scratch. These rolls are pre-made and simply need to be baked according to the package instructions. Once they are hot out of the oven, they are dipped in melted butter and coated with a sweet and aromatic blend of sugar and M-K Ground Cinnamon. The result is a delicious treat with a warm, gooey cinnamon center and a sugary crust. Perfect for a speedy breakfast or as a delightful addition to brunch, these rolls are sure to satisfy your cinnamon roll cravings.
Ingredients
- 12 Soft Brown-N-Serve Rolls
- 1/4 cup Butter or Margarine
- 2 tablespoons Sugar
- 1/2 teaspoon M-K Ground Cinnamon
Directions
- Bake the rolls as directed on the package until they are fully cooked.
- Quickly dip the tops and sides of the baked rolls in melted butter or margarine.
- After dipping in the butter, roll the warm rolls in a mixture of sugar and M-K Ground Cinnamon, ensuring they are evenly coated.
- Serve the Brown and Serve Cinnamon Rolls piping hot!
