Vanilla Glaze
This simple and delightful Vanilla Glaze is a versatile icing that can elevate a wide range of baked goods. With its smooth and sweet flavor enhanced by a hint of vanilla, this glaze is perfect for adding a finishing touch to cakes, cookies, muffins, donuts, and more. Its creamy consistency drizzles beautifully over baked goods, creating an appealing, glossy finish that not only adds sweetness but also a touch of elegance.
Ingredients
- 1 1/2 c. Powdered Sugar
- 2 1/2 tsp. Milk
- 1 dash Salt
- 1/4 tsp. M-K Pure Vanilla Extract
- 1 tsp. Butter or Margarine, melted
Directions
- In a mixing bowl, combine the powdered sugar, milk, and a dash of salt.
- Add the M-K Pure Vanilla Extract and the melted butter or margarine.
- Mix until the ingredients are fully combined and the glaze becomes creamy.
