Green Beans With Poppy Seed Butter

Green Beans With Poppy Seed Butter

Green Beans with Poppy Seed Butter features tender green beans coated in a rich and aromatic poppy seed butter sauce. The sauce combines buttery richness with a hint of lemon, poppy seed crunch, and subtle seasoning, elevating the flavor of the green beans to create a delicious side dish. Enjoy this vibrant and flavorful addition to your meal.

Ingredients

Directions

  1. Cook M-K Poppy Seed with butter or margarine until the butter is golden.
  2. Add lemon juice, M-K Granulated Black Pepper, sugar, and M-K Seasoned Salt to the saucepan.
  3. Pour the poppy seed butter sauce over hot, cooked green beans.
  4. Mix gently and serve hot.

Marion-Kay Ingredients