3 1/2 pt. 5% Vinegar 5 c. Sugar 6 T. Salt 1/2 c. M-K Whole Mustard Seed 1/3 c. M-K Whole Celery Seed 4 1/2 qts. Green Peppers, finely chopped 3 1/2 qts. Onion, finely chopped 1/2 c. Banana Peppers, finely chopped OR 1/4 c. Hot Pickled Peppers, undrained Combine the vinegar with the next […]

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1 c. Cottage Cheese, creamed 1/4 c. Buttermilk 2 tsp. M-K Pure Vanilla Extract 1 c. Strawberries Combine all ingredients in blender and beat until smooth. Chill thoroughly. Use as a dip for fresh fruits. Twenty calories per tablespoon.

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1/4 tsp. M-K Pumpkin Pie Spice 1/2 tsp. M-K Pure Vanilla Extract 2 c. Whipped Cream or Whipped Topping Blend all ingredients together. Top off pies, cakes, puddings or hot chocolate with just a “dollop” of this tasty decoration and you’ll have “Somethin’ Special”.

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3 Jalapeno Peppers, seeded 3 cloves Garlic, chopped 1 tsp. M-K Ground Coriander Seed 1 tsp. M-K Curry Powder 1 tsp. Salt 2 tsp. Sugar 1/4 c. Onions, chopped 1 T. Fresh Ginger, grated 1 tsp. M-K Ground Caraway 1 tsp. M-K Ground Mustard Seed 1/2 tsp. M-K Ground Cinnamon 2 T. Peanut Oil Combine […]

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1/2 c. Sugar 1 T. Corn Starch 1 c. Water 1 tsp. M-K Rum Flavor drop Red Food Coloring (Optional) Mix sugar and corn starch. Stir in water a little at a time. Cook until thickened. Add M-K Rum Flavor and food coloring. Serve hot or cold over custards, cake or ice cream.

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1/3 c. Butter or Margarine 3/4 tsp. M-K Granulated Black Pepper 1/16 tsp. M-K Granulated Garlic 1/4 tsp. M-K Granulated Onion 1/2 tsp. M-K Parsley Flakes 3/4 tsp. M-K True Lemon Extract 4 tsp. Vinegar Melt margarine in saucepan. Remove from heat. Stir in M-K spices and vinegar. Brush 1/2 tsp. per ounce of serving […]

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1/2 c. Soft Butter or Margarine 1 tsp. M-K Paprika 1 tsp. Lemon Juice 1/4 tsp. Salt 1 dash M-K Granulated Black or Ground White Pepper Combine all ingredients, mixing well with a fork. Let stand 30 minutes for flavors to blend. Spread over chicken, lobster, shrimp or fish before broiling. This seasoning a also […]

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8 qt. Popped Corn M-K Popcorn Seasoning 2 c. Brown Sugar 1/2 c. White Corn Syrup 2 sticks Butter 1/2 tsp. Baking Soda 1 pinch M-K Cream of Tartar 1 tsp. M-K Pure Vanilla Extract Sprinkle popped corn with M-K Popcorn Seasoning. Mix sugar, syrup and butter in heavy pan. Cook to soft ball stage […]

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